Amount of nutrients in 100 g (grams) of Infant formula, MEAD JOHNSON, ENFAMIL, ENFAGROW, Soy, Toddler transitions, with ARA and DHA, powder.
| Nutrient | Amount and Unit | Percentage |
Water
|
2.7 g
|
2.7%
|
Energy (calorie)
|
476 kcal
|
|
Energy (joule)
|
1991 kJ
|
|
Protein
|
15.7 g
|
15.7%
|
Total lipid (fat)
|
21 g
|
21%
|
Ash
|
4.6 g
|
4.6%
|
Carbohydrate, by difference
|
56 g
|
56%
|
Fiber, total dietary
|
0 g
|
|
Sugars, total
|
5.4 g
|
5.4%
|
Calcium, Ca
|
930 mg
|
0.93%
|
Iron, Fe
|
9.5 mg
|
0.01%
|
Magnesium, Mg
|
52 mg
|
0.05%
|
Phosphorus, P
|
620 mg
|
0.62%
|
Potassium, K
|
570 mg
|
0.57%
|
Sodium, Na
|
171 mg
|
0.17%
|
Zinc, Zn
|
5.7 mg
|
0.01%
|
Copper, Cu
|
0.36 mg
|
|
Manganese, Mn
|
0.24 mg
|
|
Selenium, Se
|
13.3 µg
|
|
Vitamin C, total ascorbic acid
|
57 mg
|
0.06%
|
Thiamin
|
0.38 mg
|
|
Riboflavin
|
0.43 mg
|
|
Niacin
|
4.7 mg
|
|
Pantothenic acid
|
2.4 mg
|
|
Vitamin B-6
|
0.28 mg
|
|
Folate, total
|
76 µg
|
|
Folic acid
|
76 µg
|
|
Folate, food
|
0 µg
|
|
Folate, DFE
|
129 µg
|
|
Choline, total
|
114 mg
|
0.11%
|
|
Vitamin B-12
|
1.42 µg
|
|
Vitamin B-12, added
|
1.42 µg
|
|
Vitamin A, RAE
|
430 µg
|
|
Retinol
|
430 µg
|
|
Carotene, beta
|
0 µg
|
|
Carotene, alpha
|
0 µg
|
|
Cryptoxanthin, beta
|
0 µg
|
|
Vitamin A, IU
|
1433 IU
|
|
Lycopene
|
0 µg
|
|
Lutein + zeaxanthin
|
0 µg
|
|
Vitamin E (alpha-tocopherol)
|
4.3 mg
|
|
Vitamin E, added
|
4.3 mg
|
|
Vitamin D (D2 + D3)
|
7 µg
|
|
Vitamin D
|
280 IU
|
|
Vitamin K (phylloquinone)
|
38 µg
|
|
Fatty acids, total saturated
|
8.7 g
|
8.7%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
|
6:0 hexanoic, caproic fatty acid
|
0.03 g
|
0.03%
|
8:0 octanoic, caprylic fatty acid
|
0.33 g
|
0.33%
|
10:0 decanoic, capric fatty acid
|
0.24 g
|
0.24%
|
12:0 dodecanoic, lauric fatty acid
|
1.83 g
|
1.83%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.8 g
|
0.8%
|
16:0 hexadecanoic, palmitic fatty acid
|
4.6 g
|
4.6%
|
18:0 octadecanoic, stearic fatty acid
|
0.543 g
|
0.54%
|
20:0 eicosanoic, arachidic fatty acid
|
0.06 g
|
0.06%
|
Fatty acids, total monounsaturated
|
7.5 g
|
7.5%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.03 g
|
0.03%
|
18:1 undifferentiated
|
7.4 g
|
7.4%
|
20:1 eicosenoic, gadoleic
|
0.03 g
|
0.03%
|
22:1 undifferentiated, docosenoic, erucic
|
0.049 g
|
0.05%
|
Fatty acids, total polyunsaturated
|
4 g
|
4%
|
|
18:2 undifferentiated
|
3.4 g
|
3.4%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.247 g
|
0.25%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0.161 g
|
0.16%
|
20:5 n-3 (EPA)
|
0 g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0.049 g
|
0.05%
|
Cholesterol
|
0 mg
|
|
Alcohol, ethyl
|
0 g
|
|
Caffeine
|
0 mg
|
|
Theobromine
|
0 mg
|
|